{"version":"1.0","provider_name":"Oh My Chef","provider_url":"https:\/\/www.ohmychef.cz\/en\/","title":"Salad with sous vide egg, olive vinaigrette - Oh My Chef","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"xVf2gAxh7l\"><a href=\"https:\/\/www.ohmychef.cz\/en\/recipes\/salad-with-sous-vide-egg-olive-vinaigrette\/\">Salad with sous vide egg, olive vinaigrette<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.ohmychef.cz\/en\/recipes\/salad-with-sous-vide-egg-olive-vinaigrette\/embed\/#?secret=xVf2gAxh7l\" width=\"600\" height=\"338\" title=\"&#8220;Salad with sous vide egg, olive vinaigrette&#8221; &#8212; Oh My Chef\" data-secret=\"xVf2gAxh7l\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.ohmychef.cz\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.ohmychef.cz\/wp-content\/uploads\/2017\/01\/vejce_sousvide-6.jpg","thumbnail_width":1250,"thumbnail_height":938,"description":"Who doesn&#8217;t love a good poached egg. Not the hard one but the creamy soft eggy delight! The feeling when you cut into in and the runny egg yolk oozes out. Awwwwww. Full gastronomic delight!"}